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Homemade-Chai-Spice-Mix-Recipe

Homemade Chai Spice Mix

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  • Author: Anna
  • Prep Time: 120 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours
  • Yield: 9 servings 1x
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Indian

Description

This Homemade Chai Spice Mix offers an irresistible blend of flavors with simple ingredients. Perfect for spicing up teas and desserts, it’s a delightful addition to your kitchen.


Ingredients

Scale
  • 3 tablespoons ground cinnamon
  • 3 tablespoons ground ginger
  • 2 tablespoons ground cardamom
  • 1 teaspoon fine ground pepper
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves

Instructions

  1. In a small bowl, combine all the spices and whisk until fully blended.
  2. Transfer the spice mix to an airtight jar and store in a cool, dry place. Enjoy the freshness for up to a month.

Notes

Ensure spices are finely ground for better mixing.
Store the spice mix in a cool, dark place to maintain flavor.
This mix is versatile and can be used in various recipes.


Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 30
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg