Description
Savor the sweet and creamy goodness of these blueberry popsicles made with just three ingredients. This simple recipe features frozen blueberries, vanilla yogurt, and ripe bananas, making it a refreshing treat for kids and adults alike. Perfect for hot days, these easy homemade popsicles are a delightful way to stay cool and enjoy healthy snacking!
Ingredients
Scale
- 1 1/4 cups frozen blueberries
- 1 cup vanilla yogurt
- 1 large ripe banana, peeled
Instructions
- Blend the frozen blueberries, banana, and yogurt in a blender until smooth, adding a splash of liquid if necessary.
- Pour the smooth mixture into popsicle molds, leaving about 1/4-inch at the top.
- Cover the molds with foil or the lid and insert popsicle sticks into the center.
- Place the molds in the freezer and freeze for at least 3 hours until solid.
- To serve, dip the molds briefly in warm water to loosen, then pull gently on the stick to remove.
Notes
You can substitute fresh blueberries for frozen if preferred.
Add a splash of orange juice for extra flavor.
Make sure to leave space at the top of the molds for expansion while freezing.
Nutrition
- Serving Size: 1 popsicle
- Calories: 70
- Sugar: 10g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
