Description
Savor the homemade goodness of Crockpot Apple Cider, featuring a delightful blend of spices and fresh fruit. Perfect for gatherings or a cozy evening at home, this recipe is easy to prepare and offers a wonderful, aromatic experience.
Ingredients
Scale
- 8 cups apple cider
- 2–3 cinnamon sticks
- 1 tsp whole cloves
- 1 navel orange sliced
- 1/3 cup light brown sugar
- 1–2 apples sliced
- extra apple or orange slices for garnish optional
Instructions
- Pour the apple cider into the crockpot.
- Add cinnamon sticks, whole cloves, orange slices, and brown sugar.
- Stir everything together well.
- Cover and cook on low for about 2 hours until it is steaming and aromatic.
- Before serving, toss in the sliced apples for additional freshness.
Notes
Consider using different apple varieties for a varied flavor.
This cider can be kept warm in the crockpot for several hours for gatherings.
Adjust sweetness by adding more or less brown sugar to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
