Description
This Crock Pot BBQ Chicken is a must-try for its irresistible flavor and simple prep. With just a few ingredients, it delivers a comforting meal ideal for busy weeknights.
Ingredients
Scale
- 2 pounds boneless skinless chicken breast
- 2 tablespoons dry ranch seasoning
- 1 cup BBQ sauce
Instructions
- Place the chicken in the base of the crockpot.
- Sprinkle ranch seasoning over both sides of the chicken, then pour BBQ sauce on top.
- Cover the crockpot and set to cook on high for 2.5-3 hours or low for 3.5-4 hours, adjusting time based on the thickness of the chicken and size of your slow cooker.
- Once cooked through, shred the chicken using forks and mix it into the BBQ sauce. Serve warm.
Notes
You can use chicken thighs for a richer taste.
Adjust the BBQ sauce amount to suit your flavor preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 7g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 115mg