Description

Experience the irresistible flavor of Carolina Gold BBQ Sauce. With yellow mustard, dijon mustard, and a blend of spices, this sauce elevates any meal. Perfect for quick dinners or homemade barbecues, it’s easy to prepare and a must-have in your kitchen!

Ingredients

Scale

1 cup yellow mustard
1/3 cup dijon mustard
2 tablespoons tomato paste
1 teaspoon worcestershire sauce
2 tablespoons hot sauce
1 teaspoon liquid smoke, like applewood or hickory
3/4 cup dark brown sugar
1/2 teaspoon garlic powder
1 teaspoon onion powder
1/4 cup apple cider vinegar
1 cup of beer

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Instructions

In a non-reactive saucepan, whisk together yellow mustard, dijon mustard, tomato paste, Worcestershire sauce, hot sauce, liquid smoke, dark brown sugar, garlic powder, onion powder, apple cider vinegar, and beer until smooth.
Allow the mixture to come to a gentle simmer and cook for 10 minutes.
Once done, remove the saucepan from heat, season to taste, and let it cool to room temperature.
Transfer the sauce to an airtight glass container and store in the refrigerator for up to 1 month.

Notes

For a spicier kick, adjust the amount of hot sauce to your liking.
This sauce pairs wonderfully with grilled meats like chicken or pork.
Make sure to use a non-reactive pan to prevent any metal taste.

Nutrition

Serving Size: 1 tablespoon
Calories: 60
Sugar: 13g
Sodium: 200mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg