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Breakfast-Pigs-in-Cinnamon-Rolls

Breakfast Pigs in Cinnamon Rolls

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  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 24 minutes
  • Total Time: 34 minutes
  • Yield: 12 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Description

This delightful Breakfast Pigs in Cinnamon Rolls combines the irresistible flavors of juicy sausage links wrapped in soft cinnamon rolls. Perfect for a quick, satisfying breakfast that everyone will love!


Ingredients

Scale
  • 12 jimmy dean fully cooked breakfast sausage links
  • 6 original pillsbury cinnamon rolls

Instructions

  • Preheat your oven to 375°F.
  • Cut 6 cinnamon rolls in half. Use your hand or the back of a knife to flatten each half.
  • Roll one cinnamon roll half tightly around one sausage link. Repeat until all 12 sausage links are wrapped.
  • Place cinnamon roll-wrapped sausages seam side down onto a greased sheet pan.
  • Bake at 375°F for about 14 minutes.
  • Put icing on each one, focusing on the tops of the cinnamon rolls. Use a knife or piping bag if desired for a neater appearance.

Notes

For an extra touch, try adding sprinkles to the icing after applying it to the rolls.
Feel free to serve with additional breakfast items like eggs or fruit for a complete meal.


Nutrition

  • Serving Size: 1 roll
  • Calories: 180
  • Sugar: 5g
  • Sodium: 420mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 25mg