Description

This Apple Toffee Dip brings together cream cheese, brown sugar, and toffee bits for a delectable treat. Perfect for gatherings, it’s easy to prepare and pairs wonderfully with fresh apple slices, making it a fantastic choice for any occasion.

Ingredients

Scale

1 (8 oz) package cream cheese, softened
3 tbsp brown sugar
1 tsp vanilla
1/4 cup heath english toffee bits
1/4 cup mini chocolate chips
apples, sliced

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Instructions

Beat together the softened cream cheese, brown sugar, and vanilla in a mixing bowl until smooth.
Gently fold in the Heath bits and mini chocolate chips until evenly distributed.
For extra indulgence, top the dip with additional toffee bits and/or mini chocolate chips if desired.
Serve chilled with sliced apples for dipping.

Notes

For a lighter version, consider using reduced-fat cream cheese.
Add a sprinkle of sea salt on top to enhance the flavor.
This dip can be made ahead of time and refrigerated until ready to serve.

Nutrition

Serving Size: 1/2 cup
Calories: 220
Sugar: 14g
Sodium: 160mg
Fat: 13g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 4g
Cholesterol: 35mg