Description
These Air Fryer Egg Bites are a delightful blend of flavors, combining eggs, creamy cheese, and savory bacon. An easy recipe perfect for breakfast or a quick snack, ensuring a taste that everyone will enjoy!
Ingredients
Scale
- 7 eggs
- 1 tablespoon heavy whipping cream
- 1 tablespoon milk
- ¼ cup shredded cheddar cheese
- 4 slices bacon cooked and crumbled
- 2 green onions sliced
- ¼ teaspoon dry mustard powder
- salt and pepper to taste
Instructions
- Preheat the air fryer to 340°F.
- In a medium bowl, whisk together eggs, heavy cream, milk, dry mustard powder, salt, and pepper until the mixture is fluffy and pale yellow.
- Distribute the crumbled bacon, shredded cheese, and sliced green onions into the molds or small bowls.
- Pour the egg mixture over the toppings in each mold.
- Cook in the air fryer for 11 to 13 minutes, stirring after 7 to 8 minutes. Cook until the eggs are just set, then rest for 5 minutes before serving.
Notes
You can customize your egg bites by adding your favorite vegetables or meats.
Ensure to rest the egg bites after cooking for better texture.
Adjust the seasoning according to your taste preferences.
Nutrition
- Serving Size: 1 egg bite
- Calories: 150
- Sugar: 1 g
- Sodium: 220 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 11 g
- Cholesterol: 180 mg