Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Acai-Bowl-Recipe

Acai Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Peter
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Description

This acai bowl combines irresistible flavors of frozen strawberries, banana, and creamy almond butter, making it a nutritious option for breakfast or a snack. Its easy prep and fresh toppings will delight any food lover!


Ingredients

Scale
  • 1 cup frozen strawberries, sliced and frozen
  • 1 whole banana, sliced and frozen
  • 1 tablespoon acai powder, or 1 frozen acai packet
  • 2/3 cup milk
  • 1 tablespoon honey, or maple syrup
  • 1 tablespoon almond butter, optional
  • 1/4 cup granola
  • 1/2 cup strawberries, sliced
  • 1/2 large banana, sliced
  • 2 tablespoons mango, diced
  • 2 tablespoons honey, or maple syrup

Instructions

  1. Cut the strawberries and banana into 1" chunks, place them on a lined sheet pan, and freeze for about 1 hour until solid.
  2. In a high-powered blender, combine the frozen strawberries, frozen banana, acai powder, milk, honey, and almond butter. Blend until smooth, adding more milk as needed to achieve a thick consistency.
  3. Divide the smoothie mixture into two bowls and top with granola, fresh strawberries, banana slices, diced mango, and a drizzle of honey.

Notes

Freeze fruits ahead of time for a quick assembly.
Adjust the toppings based on your preferences or seasonal fruits.
Almond butter is optional but adds creaminess and flavor.


Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 7g
  • Protein: 8g
  • Cholesterol: 0mg