Description

Treat your taste buds with the delicious St Patrick’s Day Shamrock Shake, featuring a smooth blend of vanilla ice cream, mint extract, and a vibrant green hue. Perfect for refreshing moments or festive gatherings, this shake is easy to make and simply irresistible!

Ingredients

Scale

2 cups vanilla ice cream
¾ cup whole milk
½ teaspoon mint extract
4 drops green food coloring
whipped cream (for topping)
1 maraschino cherry (for garnish)

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Instructions

In a blender, combine vanilla ice cream and whole milk.
Blend until smooth and creamy.
Add mint extract and green food coloring; blend again until combined.
Taste and adjust mint flavor if desired.
Pour the shake into glasses, top with whipped cream, and garnish with a cherry.
Serve immediately and enjoy!

Notes

You can adjust the amount of mint extract based on your taste preferences.
For a thicker shake, add more ice cream or reduce the milk.
Feel free to customize toppings with sprinkles or chocolate syrup.

Nutrition

Serving Size: 1 shake
Calories: 405
Sugar: 41g
Sodium: 160mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 53g
Fiber: 0g
Protein: 6g
Cholesterol: 85mg