Blood Orange Bourbon Smash

The Blood Orange Bourbon Smash is a delightful cocktail that ignites the senses with its vibrant color and flavor profile. The striking contrast of deep magenta from the blood oranges and the warm amber of bourbon makes this drink not just a pleasure for the palate but also a feast for the eyes. Fresh cranberries and mint bring a refreshing burst, making it the perfect companion for cozy evenings or festive gatherings.

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Blood Orange Bourbon Smash

I remember the first time I crafted this cocktail; I was hosting a small get-together during the holidays, and I wanted something unique yet familiar. The aroma of the muddled mint, combined with the zesty notes of fresh orange juice, quickly filled the room, and before I knew it, friends were asking for seconds and thirds. One sip of this Blood Orange Bourbon Smash, and you’ll understand why it’s become a staple in my drink repertoire. So grab your shaker and let’s jump into this easy, satisfying cocktail!

Why You’ll Love This Recipe

  • Simple & Quick: In just 5 minutes, you can whip up this festive drink.
  • Irresistible Flavor: Enjoy the perfect blend of citrusy sweetness from the blood oranges, tartness from the cranberries, and the warmth of bourbon.
  • Eye-Catching Appeal: The vivid colors and garnishes make it an Instagram-worthy choice.
  • Flexible Serving: Ideal for holiday parties, casual get-togethers, or cozy nights in.
  • Diet-Friendly Options: Easily adjustable for non-alcoholic versions by using a blood orange soda or sparkling water.
Blood Orange Bourbon Smash

Ingredients You’ll Need

  • 2 oz bourbon: A rich and aromatic spirit that forms the cocktail’s base. Opt for a good quality bourbon for the best flavor.
  • 1/4 cup fresh cranberries: These add an enticing tartness and vibrant color. You can substitute frozen cranberries, but fresh gives a better texture.
  • 6-8 fresh mint leaves: For that invigorating fragrance and flavor. Use spearmint or peppermint based on your preference.
  • 1 oz fresh orange juice: Freshly squeezed is key in achieving that bright, citrusy flavor.
  • 3/4 oz simple syrup: Balances the tartness; it’s easy to make with equal parts sugar and water simmered until dissolved.
  • Crushed ice: Provides a crisp texture; you can crush ice at home using a blender or by placing it in a bag and hitting it with a mallet.
  • Dried blood orange wheel for garnish: Adds a lovely decorative touch that enhances the citrus flavor as you sip.
  • Fresh cranberries for garnish: A simple yet effective way to make your cocktail visually appealing.
  • Mint sprig for garnish: For an aromatic finish that uplifts the overall experience.

How to Make Blood Orange Bourbon Smash

Muddle the Base: In a cocktail shaker or sturdy glass, combine 1/4 cup fresh cranberries and 6-8 fresh mint leaves. Using a muddler or the back of a wooden spoon, gently muddle the cranberries and mint together for about 30 seconds. You’ll know it’s ready when the cranberries burst, releasing fragrant juices, and the mint leaves become aromatic. Be cautious not to over-muddle the mint, as it can turn bitter.

Mix the Cocktail: Add 2 oz bourbon, 1 oz fresh orange juice, and 3/4 oz simple syrup to the muddled mixture. If using a cocktail shaker, throw in a handful of ice and shake vigorously for 15-20 seconds until chilled. If you’re preparing this in a glass, just stir well to combine all the ingredients while enjoying the vibrant colors merging.

Prepare Your Glass: Fill a crystal-cut rocks glass or old-fashioned glass with crushed ice. Pack the ice gently to create a beautiful frozen texture. This step is vital because it not only keeps your drink cold but also enhances its presentation.

Strain and Garnish: Strain the cocktail mixture over the crushed ice, making sure to use a fine-mesh strainer to catch the muddled cranberry and mint pieces. You want the drink to showcase its beautiful amber hues with hints of cranberry red.

Finish with Flair: Artfully place a dried blood orange wheel against the rim of the glass, scatter fresh cranberries on the ice, and crown your cocktail with a fresh mint sprig for an aromatic touch. The garnishes are not just pretty; they elevate the drinking experience right from the first sip!

Blood Orange Bourbon Smash

Storing & Reheating

This cocktail is best enjoyed fresh, but if you find yourself with leftovers, you can store it in the refrigerator for up to 24 hours in a sealed container. While the flavors will continue to meld, the ice might dilute it if left too long. Avoid freezing the cocktail as the texture and flavor can change when thawed. Instead, prepare the individual components ahead and assemble as needed. This way, you’ll maintain that refreshing essence with every sip.

Chef’s Helpful Tips

  • Ensure the mint leaves are fresh, as wilted leaves can impact the flavor negatively.
  • Use room temperature bourbon for more seamless mixing with the other ingredients.
  • Be careful not to over-muddle the mint; instead, aim for just enough to release its lovely oils.
  • Adjust the simple syrup to your taste; if you prefer a less sweet cocktail, start low and add more as needed.
  • For festive gatherings, consider making a larger batch and serving it in a pitcher, and garnish individual glasses for an elegant touch.

Blood Orange Bourbon Smash is not just a drink; it’s an experience waiting to be savored. As you embark on this delightful mixing adventure, don’t hesitate to play around with the ingredients—perhaps add a splash of ginger ale or swap the blood orange juice with another favorite citrus. Enjoy the process, and revel in the joy it brings to your gatherings and quiet evenings alike. Cheers!

Recipe FAQs

Can I use other types of fruits in this recipe?

Absolutely! While the blood oranges and cranberries create a unique flavor profile, feel free to experiment with other fruits like pomegranate, tangerines, or even strawberries to suit your taste.

Can I make a non-alcoholic version of the Blood Orange Bourbon Smash?

Yes! Simply replace the bourbon with a mix of blood orange soda or sparkling water for a refreshing mocktail that still captures all the delicious flavors without the alcohol.

How do I adjust the sweetness of the cocktail?

If you prefer a cocktail that isn’t too sweet, start with less simple syrup and add to taste. It’s all about balancing the tartness of the cranberries and blood oranges to your liking!

What is the best way to serve this cocktail for a party?

For a crowd, consider pre-mixing the bourbon, orange juice, and simple syrup, keeping it chilled in a pitcher. Muddle individual servings with mint and fresh cranberries at the time of serving for freshness and a beautiful presentation.

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Blood-Orange-Bourbon-Smash-Recipe

Blood Orange Bourbon Smash

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  • Author: Peter
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Shaken
  • Cuisine: American

Description

This Blood Orange Bourbon Smash features a delightful mix of bourbon and fresh cranberries, perfectly complemented by mint and orange juice. It’s super easy to whip up, making it a fantastic choice for celebrations or cozy evenings at home.


Ingredients

Scale
  • 2 oz bourbon
  • 1/4 cup fresh cranberries
  • 68 fresh mint leaves
  • 1 oz fresh orange juice
  • 3/4 oz simple syrup
  • crushed ice
  • dried blood orange wheel for garnish
  • fresh cranberries for garnish
  • mint sprig for garnish

Instructions

  • In a cocktail shaker or sturdy glass, combine the fresh cranberries and mint leaves. Muddle gently for about 30 seconds until the cranberries release their juices and the mint is fragrant.
  • Add bourbon, fresh orange juice, and simple syrup to the mixture. If using a shaker, add ice and shake vigorously for 15-20 seconds; if in a glass, stir well.
  • Fill a rocks glass with crushed ice, then strain the cocktail mixture over the ice using a fine mesh strainer to catch solids, leaving just the liquid.
  • Garnish with a dried blood orange wheel, fresh cranberries, and a mint sprig. Serve immediately.

Notes

For best flavor, use fresh cranberries when possible.
Adjust the simple syrup based on your sweetness preference.
Garnish adds aroma and visual appeal, enhancing the overall experience.


Nutrition

  • Serving Size: 1 cocktail
  • Calories: 210
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

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